Flatbreads in three ways

Flatbread with herbs, berries, honey and nuts. Here's how it goes...

Bake your flatbreads over an open fire, on the barbecue or on the cooker if you like. You can flavour the recipe to your taste using different types of flour, moisture, herbs etc.

Get the recipe for the flatbreads here.

The series Viking slow food is produced by Ribe VikingeCenter and created with the support of Region Syddanmark.

Visit Ribe VikingeCenter and the Viking kitchen in the Longhouse.